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Carrot Cake

A perfectly spiced and moist cake made with just the right amount of freshly-grated carrots and lots of homemade cream cheese frosting. Take this classic favorite to a party and see how many new friends you will make!

cm diameter
contains dairy
serves 4-6 people
L - 8 inch
Unit Price:
Quantity
1
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Serving Advice

eat cold

Keeping Advice

You can keep this cake up to 24 hours at room temperature of up to 3 days while refrigerated at 2-5 °C.

Key Ingredients

spices, carrots, walnuts, cream cheese, flour, sunflower oil, egg, brown sugar, honey

Cutlery Notice

Please note that our pies and cakes come standard without utensils. If you need any please order them along with your cake or pie