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Its appearance alone is already enough to start mouth watering. Our red velvet cake is made with a subtle hint of chocolate and covered in tasty cream cheese frosting. The combination between the creamy frosting and moist cake makes for a tasty and impressive looking cake!
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cm diameter
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contains dairy
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serves 4-6 people
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This cake is best eaten at room temperature.
You can keep this cake up to 24 hours at room temperature or up to 3 days while refrigerated at 2-5 °C.
cream cheese, butter, eggs, flour, chocolate, sugar, sunflower oil, milk, cream
Please note that our pies and cakes come standard without utensils. If you need any please order them along with your cake or pie
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