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Crème Brûlée Pie
A silky smooth vanilla custard in a buttery crust topped with a hardened caramelized sugar shell. 
Eat the pie within 3 hours after you received it or the caramelized sugar shell might melt.
It is a creamy sweet pie.
Its simplicity offers a flavor and texture that pleases both oriental as well as western taste buds.
cm diameter
contains dairy
serves 4-6 people
L - 9 inch
Unit Price:
Quantity
1
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Serving Advice

Eat cold (best within 3 hours)

Keeping Advice

Keep the pie refrigerated at 2-5 °C.

Key Ingredients

flour, sugar, eggs, cream, butter, vanilla

Cutlery Notice

Please note that our pies and cakes come standard without utensils. If you need any please order them along with your cake or pie