OK
Cancel
#
Spinach Mushroom Quiche (slice)

Fresh spinach is used to make a wonderful creamy quiche. Instead of bacon to complement the taste, mushrooms are used to make this quiche fully vegetarian. Whereas some quiches can be overly eggy, the ingredients in this quiche are more dominant and create a wonderful tasting experience.

cm diameter
contains dairy
serves 4-6 people
Unit Price:
Quantity
1
Return
Add To Cart
Loading...
Success
Serving Advice
This quiche is best eaten at room temperature or warm.
Reheating: single slice  8-10 minutes (bake on flat surface in preheated oven at 180 °C)
Keeping Advice

You can keep this quiche up to 24 hours while refrigerated at 2-5 °C.

Key Ingredients

Spinach, Mushroom, Cheese, Onion, Egg, Flour, Butter